During COVID-19, Wiley Webb embarked on a year-long trip with his wife to try to figure out the most pressing issues in the food system. He talked to people at more than 70 farms and consistently heard that they wanted more buyers. Large buyers told Webb they wanted to find these farm suppliers but couldn’t […]
Permanent wants to permanently change where commercial buyers get their food Read More »
Japan has always been a strong market for bringing technology into the experience of consuming food, and now one of the startups leading on this idea is attracting investors from across the ocean. Dinii, which lets diners order food from restaurants and shops through a mobile platform, has raised $48 million (7.46 billion JPY). Bessemer
Dinii, a cloud-based restaurant management platform, raises $45M Series B Read More »
Growing up in the Hunter Valley, a region of Australia renowned for its fine wine production, Mitchel Fowler never realized he might one day think of an idea that could revolutionize the wine industry. Now, after a long career in finance, he has returned to that heritage to launch a platform to solve the wine
This founder grew up in wine country — now he’s built a platform for wine makers Read More »
